De Cecco Organic Orecchiette Pasta - 16 oz Box

Feature Insights & Breakdown

Delicious Soft Dough Dumplings

Discover the perfect blend of flavor and nutrition with our soft dough dumplings. Rich in essential nutrients, these dumplings are a delightful addition to your diet.

Key Nutritional Benefits

• Protein: High-quality protein to support muscle health.
• Thiamin: Vital for energy metabolism and nerve function.
• Folic Acid: Important for healthy cell division and DNA synthesis.
• Iron: Essential for oxygen transport in the blood.
• Riboflavin (Vitamin B2): Necessary for energy production and red blood cell formation.
• Niacin (Vitamin B3): Important for maintaining a healthy digestive system and skin.

Natural Ingredients

• Non-GMO: Sourced from non-genetically modified organisms.
• No Trans Fat: Free from unhealthy trans fats.
• No Saturated Fat: Low in saturated fats to promote heart health.
• No Added Sugar: Naturally sweet without any added sugars.

Kosher

Completely kosher, ensuring peace of mind for all dietary restrictions.

Discover the Recipes

Innovative recipes to inspire your culinary creations. Whether you want to enjoy them as a snack, a starter, or a main course, our dumplings are versatile and delicious.

Made in Italy

Crafted in Italy with utmost care. Enjoy the authentic taste and quality that only comes from traditional Italian craftsmanship.

These soft dough dumplings not only offer a delightful taste but also a nutritious boost, making them an excellent choice for health-conscious consumers.